Lately I've been looking at traditional Japanese recipes that I can cook for myself for lunch and stuff like that. It's pretty neat when it all comes together and turns out tasting well.
I know mostly basic stuff right now, sautéed garlic chicken or pork, Thai style omlets over rice among other real simple dishes that my mom cooked when I was growing up.
I know mostly basic stuff right now, sautéed garlic chicken or pork, Thai style omlets over rice among other real simple dishes that my mom cooked when I was growing up.